Our Board

The South Texas Food Bank is governed by a volunteer board comprised of representatives from the local community:

 

2014 Board of Directors:

    Anna Benavides-Galo, President (Businesswoman)

   Pete Saenz, President-Elect (Attorney)

    Roberto Diaz, Treasurer (Plains Capital Bank)     

    Erasmo Villareal, Secretary (Rancher)

    Aide Brooks, Historian (Commerce Bank)  

    Anita Zuniga Dodier, Past-President (Former Educator-Businesswoman)

 

Board Members:

  Jaime Arizpe (Social worker)

  Odie Arambula (Retired journalist)

    Leslie G. Benavidez (VP of Lone Star Industries)

    Romelia Cardona (Eagle Pass)

    Danny Cuellar,  (CPA)

    Gaby DeLeon (HEB)   

    Galo Garcia (Businessman)

    Doug Howland  (Family Investments)  

    Rodrigo Jaime (County Commissioner for Carrizo Springs-Asherton)

   Kevin Romo (Statefarm Insurance)

    Romeo Salinas (Zapata County Treasurer)

    Ed Sherwood, Treasurer (Falcon International Bank)

  John Solis (Attorney)

 

Hugo Flores

 

 

 

 


 

 

Board meetings are on the second Wednesday of every month at noon time. Call the South Texas Food Bank Executive Director at (956) 726-3120 for more information.



 

  • Print
  • Text Size: A A A